Service & Training
Basic Barista Training – Bean Brew Coffee
At Bean Brew Coffee, we believe every great cup starts with a well-trained barista. Our Basic Barista Training Program is designed to build strong foundational skills for beginners and café staff, combining hands-on practice with expert guidance. Delivered with our signature luxury approach, this training ensures consistency, confidence, and excellence in every shot poured.
What Our Training Covers
Introduction to Specialty Coffee
Understanding origins, processing methods, and the flavour journey from bean to cup.
Coffee Beans & Grind Calibration
How to choose the right grind size, calibrate grinders, and maintain flavour consistency throughout the day.
Espresso Fundamentals
Mastering espresso extraction, dosing, tamping, yield control, and troubleshooting under-extracted or over-extracted shots.
Milk Texturing & Latte Art Basics
Creating silky microfoam, understanding milk temperatures, and pouring simple latte art shapes.
Machine & Grinder Operation
Safe, proper use of espresso machines, grinders, boilers, and essential café tools.
Cleaning & Maintenance
Daily, mid-shift, and closing cleaning routines to keep equipment performing at peak quality.
Customer Interaction & Workflow
Service etiquette, order flow, and speed-quality balance for a smooth café experience.